Crushed green olives in brine

Crushed green olives "Nocellara" in brine - 290 grams.

Usage tips
Drain before use and season to taste. Perfect for appetizers and snacks, excellent for all recipes.

Ingredients and notes
Nocellara Etnea olives, water, Trapani salt. Green color, strong and intense flavor, the brine keeps intact fragrance and consistency. Produced in a facility that uses celery, pistachio, almonds and milk and fish products.

Method of preservation
Keep in a cool, dry place. After opening, store in the refrigerator covered with its own liquid.