Crushed green olives of the Nocellara Etnea variety, in brine - 290 grams.
Drain before use and season to taste. Perfect for appetizers and appetizers, excellent for all recipes.
Ingredients and notes
Nocellara Etnea olives, water, Trapani salt. Green color, strong and intense taste, the brine keeps fragrance and consistency intact. Made in a facility that uses celery, pistachio, almonds, milk and fish based products.
Keep in a cool and dry place. After opening, store in the fridge covered with its own liquid.