Spiced pepper (old Valmaggia recipe)

Spicy pepper - 100 gr

Ingredients and notes
Granulated black pepper, bay leaves, juniper, rosemary, sage, thyme, white wine, grappa.

Advice for use
Excellent for meat, fish and shellfish, vegetables, pasta, rice, fresh cheeses.

Method of preservation

Keep cool and away from direct light and once opened, store in refrigerator. Contains no preservatives.