Prodotti alimentari tipici della cucina italiana in Svizzera - Lifeitaly.ch
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Busiate Wholemeal Organic Perciasacchi - 500 gr

Dry pasta made from organic wholemeal flour of ancient Sicilian durum wheat Perciasacchi grams obtained from natural stone milling la Ferté. The bronze-drawn Busiate are dried slowly, at low temperatures. They look like linguine twisted on themselves.

Ingredients and notes
Perciasacchi organic wholemeal durum wheat flour.

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