
Traditional Balsamic Vinegar of Modena DOP aged 25 years - 100 ml
Each barrel is opened to allow fermentation and concentration process by natural evaporation. Controlled, bottled and certified by the appointed Consortium of Modena that applies the DOP mark.
Usage tips
Suitable as a finishing touch on all sweet or savoury dishes, especially cheeses, meats, strawberries, cheesecakes, and as an after-meal drink, by the spoonful, for its digestive and healthy properties.
Ingredients: Cooked grape must
Nutritional information per 100ml
Caloric value: 1115KJ/266 Kcal
Carbohydrates: 60g of which sugars 60g
Protein 2g
Salt 0.05g
Allergen Information: Contains sulphites